We also butcher Alpaca & Llama, and offer a selection of Alpaca & Llama Sausages & Smoked Products for sale!
A mild meat, tender & lean, high in protein with no fatty after taste. South Americans have used Alpacas as a source of meat for thousands of years & is a daily source of protein. Alpaca has the lowest level of chlesterol of any meat. Absolutely delicious & good for you.
Welcome to the Comox Valley‘s Wild Game Custom Cutting, Sausage Artisans and Smokehouse facility.
The Fat Moose has been sold to Brian McAllister and Maria Wilson The business has been moved lock, stock and barrel, to the new address and facility in south Courtenay along with the staff and all the know how. Other than the address and the phone…it only gets better.
Brian has been hunting all his life and has the perfect energy and passion to make the Moose his own. He brings with him, along with his business savvy and hunting skills , the energy that it takes to accommodate this growing local industry.
The Fat Moose passion for excellence comes from a lifetime of expertise and skill turning MOOSE, VENSION, ELK, BEAR, COUGAR, BUFFALO, GOAT, WILD SHEEP, DUCK, TURKEY, GROUSE, BEEF, PORK, LAMB, ALPACA, LLAMA, into tasty product wrapped specifically for your family. We are proud of our high standards when it comes to the food we prepare for our community. Fresh, healthy and tasting fabulous is at the fore front of our agenda.
We want to be sure that our customers get the accolades they deserve. For the past five years our hunters and farmers have brought in their animals well dressed and meticulously clean. That is what creates a beautiful and honored bounty to take home. Congratulations and Thank You.
All persons who possess, transport or ship wildlife meat or parts of wildlife within the Province of British Columbia must have with them:
Anyone having wildlife butchered and packaged is required to obtain from the butcher a receipt which indicates: